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Vol 15, No 2 (2020): Desember 2020 Komposisi Asam Amino sebagai Penanda Kimia dari Akumulasi Logam Berat di Biota Kerang Hijau (Perna viridis) Abstract  PDF
Hedi Indra Januar, Irma Hermana, Dwiyitno Dwiyitno
 
Vol 14, No 2 (2019): Desember 2019 Kontaminasi Logam Berat (HG, PB, dan CD) dan Batas Aman Konsumsi Kerang Hijau (Perna virdis) dari Perairan Teluk Jakarta di Musim Penghujan Abstract  PDF
Giri Rohmad Barokah, Dwiyitno Dwiyitno, Indrianto Nugroho
 
Vol 14, No 1 (2019): Juni 2019 Kajian Kesesuaian Standar Cemaran Kimia (Logam Berat dan PAH) pada Produk Perikanan di Indonesia dengan Standar Negara Lain dan Codex Abstract  PDF
Oryssa Sathalica Pradianti, Winiati Pudji Rahayu, Ratih Dewanti- Hariyadi
 
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