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ISSN : 2089-5690(print), E-ISSN : 2406-9272(online)
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
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Endar Marraskuranto
1. Biotechnology Study Program, Postgraduate School, Universitas Gadjah Mada, Jl. Teknika Utara, Sleman, DI Yogyakarta, Indonesia
2. Research and Development Center for Marine and Fisheries Product Processing and Biotechnology, Jakarta, Indonesia
Indonesia
Tri Joko Raharjo
Department of Chemistry, Faculty of Mathematics and Natural Sciences, Universitas Gadjah Mada, Jl. Bulaksumur, Sleman, DI Yogyakarta, Indonesia
Indonesia
Rina Sri Kasiamdari
Department of Biology, Faculty of Biology, Universitas Gadjah Mada, Jl. Bulaksumur, Sleman, DI Yogyakarta, Indonesia
Indonesia
Tri Rini Nuringtyas
Department of Biology, Faculty of Biology, Universitas Gadjah Mada, Jl. Bulaksumur, Sleman, DI Yogyakarta, Indonesia
Indonesia
ISSN : 2089-5690(print), E-ISSN : 2406-9272(online)
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.